In Crimea the harvesting of one of the most juicy berries of the season – grapes – is in full swing. For example, the harvest of the "Massandra" winery is already approaching the mark of five thousand tons! In the endless vineyards, spreading in the picturesque corners of the South Coast, you can see the swollen bunches of different shades: from transparent green to deep purple. But, it turns out that one of the "favorites" is considered to be "dried" grapes. Why? Find out with us.